Menu 1
Salad
Caribena Salad: Mixed greens and baby spinach tossed with strawberries, cucumbers, pineapple, and spicy pecans, tossed in a blood orange vinaigrette.
Entree
Arroz Con Pollo: Spanish rice and chicken
Ropa Vieja: Slow cooked shredded beef, cooked with tomatoes, onions, and peppers
Black Beans
Dessert
Homemade Flan
Price Per Person $12
Delivery Fee and Set Up fee Varies depending on location
Menu 2
Homemade chips and guacamole
Cardel Salad: Spinach tossed with panela cheese, mango, and cucumber in a citrus herb vinaigrette
Entree
Pollo Limon: Pieces of chicken breast sauteed in a lime cilantro sauce with caramelized onions
Yucca con Chorizo: Spanish sausage cooked with yucca, tomatoes, and caramelized onions
Arroz Con Gandules: Vegetarian Spanish rice with pigeon peas
Black beans
Dessert
Homemade Key lime Pie
Price Per Person $16
Delivery Fee and Set Up fee Varies depending on location
Posted on
Thu, July 15, 2010
by Erin Ungerman